Olives
During the harvest
The first bruschetta of the year with the new Evo oil
Olives
THE FARMHOUSE
With its 10 hectares of land, the Agriturismo Camiano Piccolo is also a farm.
On the slopes surrounding the structure you can count more than 2000 olive trees that give life to extra virgin olive oil every 2/3 years
always green and very tasty that our customers are crazy about!
In addition to the cultivation of olives, the large vegetable garden is checked and managed daily on the farm land where we can find many of the products used in the dishes of the restaurant menu:
tomatoes, chicory, lemons, lettuce, chard, mint, basil, mint, rosemary, bay leaves, pomegranates, apples, persimmons, pears, figs, peaches and many other vegetables that vary according to the season.
EXTRA VIRGIN OLIVE OIL
Variety:
LECCINO - MORAIOLO - FRANTOIANO
Leccino, Moraiolo and Frantoio extra virgin olive oil.
Collected exclusively by hand and with electrical machinery without the use of fuels, herbicides or any other chemical substance.
The emerald green color as in the photos and its unique spicy flavor
(present only the first months) make our oil unique in its kind.
The harvest took place by our trusted workers and by our family among the 2000 olive trees that surround the farm.
EvO Shop